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where artists
The floral aftertaste carries a muscat grape-like sweetness that lingers
classic balance from Yabukita
giving the tools both durability and an elegant
the texture is silky and buttery
1999 Yiwu "Sweet Rice" Shou Puerh giftbox where artistsYiwu () is one of the most famous puerh regions in China, long regarded as a cornerstone of traditional puerh production. Its reputation is deeply rooted in history as part of the Ancient Six Great Tea Mountains (), with village level lineages that have shaped Chinese puerh culture for centuries. Yiwu is best known for producing exceptional raw (sheng) puerhteas that are naturally less bitter and astringent, gentle floral or honeyed aromatics, and an
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