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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
with the majority of ingredients from the organic wild-grown tree from the Bulang Mountains
the latter requires an extra step of Wodiu fermentation
previous to the start of the Xiaguan Factory
which is very memorable
Very competitively priced
2009 Menghai Purple Ripe Pu-erh Tea Cake (7342H) Weight:25g with the majority of ingredientsA new release at our retail store after post fermentation at our professional warehouse for past 11 years, this 2009 7342H Chi Tse Beeng Cha packaged in an eye catching yellow, and purple hue has captured our retail customer's attention recently. Masterfully controlled in the fermentation process, the raw leaves have fermented to a half ripe stage during pile fermentation giving this tea a uniquely alternate taste. This Pu erh has the smoothness of a
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