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The infused tea leaves are a well-balanced dark brown
Post fermented in our professional warehouse in Hong Kong since 2007 this pu-erh have a caramel flavour
The color of the tea liquor is dark chestnut brown with light date aroma
Produced by Forever Tea Factory
Liquor: Deep chestnut brown
Six Famous Pu-erh Mountain Raw Pu-erh Tea (Set 2 of 2) - 2002 (Yi Wu, Youle, and Manzhuan) Region_North Fujian - China The infused tea leaves areThe origin of Pu erh tea in Yunnan, China began from the Tang Dynasty, and it became famous all over China in the Ming Dynasty. Because of the distribution of Pu erh trade in Pu erh Township, it was named Pu erh Tea. Throughout the years, Yiwu, Yibang, Youle, Gedeng, Zeng, Mangzhi, Jiabu, Manzhuan, and Mansa were recorded as famous tea mountains and there was a general belief that Yiwu and Yibang tea are superior to other mountains. Due to the
