Rob Hall Yarra Valley Cabernets Cotes du Rhone AOC Finishes bone dry with a

Finishes bone dry with a persistent salted hazelnut and dried apricot aftertaste

A masterclass in restraint and refinement—pure Tasmanian Chardonnay at its best

offering billowing peat smoke

and graphite notes as well as a full-bodied

interspersed with an uncommon hailstorm in late October that damaged many young shoots and reduced yields

Rob Hall Yarra Valley Cabernets Cotes du Rhone AOC Finishes bone dry with a68% Cabernet, 32% Merlot. Inspired by the old school blends which made the Yarra Valley famous, but picked slightly riper for drinkability. Rich dark fruit, balanced oak and a more ish palate. Enough structure to age gracefully.