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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
dips and accompaniments SITHASC024 Prepare Asian salads SITHASC025 Prepare Asian rice and noodles SITHASC027 Prepare Asian cooked dishes SITHCCC023 Use food preparation equipment SITHCCC042 Prepare food to meet special dietary requirements SITHCCC043 Work effectively as a cook SITHKOP009 Clean kitchen premises and equipment SITHKOP010 Plan and cost recipes SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXINV006 Receive
Overview of advanced technologies in training and assessment
A compliant set of RTO forms to run Skills First courses
system and software faults ICTPMG401 Support small scale ICT projects ICTNWK421 Install
verify and troubleshoot WAN links and IP services ICTNWK543 Install
Vocational Placement Kit-BSBMKG546 Develop social media engagement plans AHC dips and accompaniments SITHASC024 PrepareA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
