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spicy allure of red curry duck
During the ageing process
dark chocolate and dry earthy undertones
is brewed from Koji rice and is 70% polished
Ian doesn't list percentages of the grapes used
Riversdale Estate Sauvignon Blanc Islay spicy allure of red curryA lively expression of fresh tropical fruits, lifted by bright gooseberry and fragrant fig leaf aromas. The palate is crisp and refreshing, mirroring the vibrant fruit notes while offering a rounded, textured complexity. A fine, zesty acidity enhances the balance, leading to a clean, invigorating finish.
US$ 45.95
US$ 16.95
US$ 54.95
