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indulgent fruit and chocolate flavors infuse this big but velvety wine as it drips with blackberries
The finish is mellow and grainy with notes of smoked caramel
wild sage brush and fresh linen
Their mezcal is certified organic and they participate in programs that deal with agave reforestation
The finish is very long and smooth with the spice taking center stage
Peloton De La Muerte Vegan Pechuga N/V 750ml Zinfandel indulgent fruit and chocolate flavorsPelotn de la Muerte Pechuga is produced in the state of Guerrero by mezcalero Rodolfo Obregn. It is produced using a field blend of wild Guerrero agaves: Maguey Criollo y Ancho (A. Angustifolia Rubescens y A. Cupreata). The agaves are roasted and distilled together. Next, aromatics hung from the arabic still on 2nd distillation. This Obregn family recipe is a vegan pechuga; no meat is added. This mezcal has herbaceous flavors along with notes of wild
