and a touch of cured charcuterie
Hailing from a midnight black grape
Three generations sit around the dining table coveting the most valued card Settebello or 'The Beautiful 7'
The nose is full and lifted
well balanced with a long aftertaste
Champagne J. Lassalle Brut Rose Premier Cru ABV 11.8% and a touch of curedFounded in 1942 in the heart of the Montagne de Reims, J. Lassalle is not only a family business, it is a family business owned and run by three generations of women and the impression you get from their vineyard, winery and delightful product is a sense of organisation, harmony, and flair. The House produces 100,000 bottles annually from its 11 hectares of vineyard planted to the three Champagne varieties, Pinot Noir, Pinot Meunier, and Chardonnay.