Torta Savoia Kg:2 con pasta di mandorle di

con pasta di mandorle di Sicilia e zucchero

cacao grasso e magro in polvere

Sentiti parte di una tradizione millenaria con il nostro carretto siciliano in miniatura

it is coated internally in chocolate to preserve the freshness of the filling

All wrapped in a layer of almond paste

Torta Savoia Kg:2 con pasta di mandorle diSavoy Cake 1. 0 kg An explosion of flavor in every bite. Three soft layers of sponge cake, wrapped in a creamy chocolate ganache and embellished with a delicate hazelnut cream. An unforgettable experience for your senses. Savoy cake ingredients > sugar, dark chocolate, cocoa, 00 flour, eggs, dried fruit, milk. Nutritional value table referring to 100 g of finished product Kcal Protein (g) Carbohydrates (g) Fat (g) 237 7. 6 49. 6 5. 5 Scimone Pastry