Jules Taylor The Jules Rose Red Blends The vibrant acidity helps carry

The vibrant acidity helps carry the wine on a long rolling finish with ends with a little dash of salinity

clean and memorable

and Chablis

with a refined depth that makes it ideal for sipping

together with honeysuckle

Jules Taylor The Jules Rose Red Blends The vibrant acidity helps carryCrafted from Gisborne Merlot and Marlborough Pinot Noir, Jules Taylor Ros is a radiant expression of New Zealand sunshinedry, fruit forward, and effortlessly elegant. The colour is fresh and bright with hints of Watermelon pink with a flirtatious glint. Lifted aromas of wild strawberries, watermelon rind, and a whisper of pink grapefruit, the palate shines with juicy red berries, creamy texture, crisp acidity, and a finish that lingers like a sunset.