Edradour & Ballechin 'Cuvee' 8 years old 46% Strength:46% Amrut Single Malt Whisky is

Amrut Single Malt Whisky is distilled with barley grown in the north west of India and with water flowing from the Himalayas before ageing in new American oak and ex Bourbon barrels

Unlike the more subdued 16 year old Lagavulin

this is a classic Balblair

Whisky is the traditional drink of British farmers and in certain parts of the country it is affectionately known as "Sheep Dip"

Distilled at the Edradour distillery near Pitlochry on the 9th of May 2007

Edradour & Ballechin 'Cuvee' 8 years old 46% Strength:46% Amrut Single Malt Whisky isThe Edradour distillery calls this new bottling a Cuvee, a marriage of the unpeated Edradour and heavily peated Ballechin. Filled from a single sherry cask combined with 3 ex bourbon casks of the peated spirit, this dram brings together flavours of rich dried fruit and sooty smoke. The nose is scented with peat smoke and dark, slightly burnt toffee and a note of cooked cherries (cherry pie). The palate is big and rounded, bringing together the fruit