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Units of competency CHCMGT001 Develop
BSBXCS303 Securely manage personally identifiable information and workplace information
Core units SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC034 Work effectively in a commercial kitchen SITHKOP009 Clean kitchen premises and equipment SITXFSA005 Use hygienic practices for food safety SITXINV006 Receive
quotes and tenders AHCBUS516 Develop and review a business plan If you require RPL Kits with comprehensive benchmarking
Units of competency AURTTJ011 Balance wheels and tyres AURTTD004 Inspect and service suspension systems AURTTD002 Inspect and service steering systems AURHTD004 Carry out heavy vehicle wheel alignment operations * We can develop additional elective units that are not listed on request (Please contact us for further information)
Vocational Placement Kit-AHCBUS410 Report on a project MSS Units of competency CHCMGT001 DevelopA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
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