Raymond Napa Valley Reserve Cabernet Sauvignon Whiskey Pinkish amber

Pinkish amber

winemaker Tony used various red grape varieties to help achieve Oberon Cabernet’s lovely flavor and texture

green apple

THE VINEYARDS:

caused by the vanillas and tannins of the American oak

Raymond Napa Valley Reserve Cabernet Sauvignon Whiskey Pinkish amberThe reds are distinctly characteristic of their roots in St. Helena and Rutherford, while the whites showcase the cool climate of Jameson Canyon. Balancing elegance and power, each offers finesse, intense fruit, good acidity, and solid structure. They are perennial wine list selections at Americas finest restaurants. Pairs with Beef, Lamb, Poultry.