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and enjoy a refreshing kiss of citrus
Widely available in America
A sweet and delicate flavor with a well-rounded fresh finish
After 7-9 days of stainless steel fermentation on the skins
Guidalberto is from the producers of the legendary Sassicaia
chandon blanc de blancs reserve by the bay carneros Lebanon and enjoy a refreshing kissChandon By The Bay is our ode to Chardonnay, a Blanc de Blancs that pays tribute to our Carneros terroir. Carneros is Napas coolest growing region, with shallow clay soil and a maritime influenced climate (thanks to the San Francisco Bay) yielding grapes perfect for expressing Chandons signature vibrancy and balance. Chandon By The Bay is perfect on its own or paired with complex, creamy, or rich dishes.
