Vocational Placement Kit-SITHCCC023 Use food preparation equipment CPP and an outline of the

and an outline of the evidence to be collected from the student

VET Sector - Basics

top rope climbing SISXCCS001 Provide quality service SISOCLM001 Top rope climb single pitches

frame and associated components MEM13002B Undertake occupational health and safety activities in the workplace MEM13010A Supervise occupational health and safety in an industrial work environment MEM14001B Schedule material deliveries MEM14002B Undertake basic process planning MEM14003B Undertake basic production scheduling MEM16002C Conduct formal interviews and negotiations MEM16006A Organise and communicate information MEM30013A Assist in the preparation of a basic workplace layout MEM09002B Interpret technical drawing MEM11010B Operate mobile load shifting equipment MEM14004A Plan to undertake a routine task MEM15024A Apply quality procedures MEM18001C Use hand tools MEM18002B Use power tools/hand held operations If you require RPL Kits with comprehensive benchmarking

Units of competency HLTOHC006 Apply fluoride varnish HLTAHW025 Provide information and strategies in health care HLTOHC005 Use basic oral health screening tools HLTOHC002 Inform and support patients and groups about oral health HLTOHC001 Recognise and respond to oral health issues If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-SITHCCC023 Use food preparation equipment CPP and an outline of theA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.