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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
The PowerPoint presentation supports the trainer/teacher in creating an interactive learning environment
Units of competency FBPFST4014 Apply sensory analysis in food and/or beverage production FBPFST5031 Identify the microbiological and biochemical properties of fermented food and/or beverages FBPTEC4022 Prepare starter cultures for fermentation FBPTEC4003 Control food contamination and spoilage FBPTEC4023 Control and monitor fermentation * We can develop additional elective units that are not listed on request (Please contact us for further information)
inspect and test products to specifications If you require RPL Kits with comprehensive benchmarking
decimals and percentages for work FSKNUM015 Estimate
Units of competency RIILAT401D Provide leadership in the supervision of Indigenous employees TAEDEL301A Provide work skill instruction RIILAT402D Provide leadership in the supervision of diverse work teams If you require RPL Kits with comprehensive benchmarking
LLND Kit-AUMFTA006 Develop research reports on vehicle design, development and production FWP The PowerPoint presentation supports theEmpower Your Learners with Foundational Excellence In todays evolving vocational education and training environment, the identification and support of learners Language, Literacy, Numeracy, and Digital (LLND) skills are crucial for both compliance and learner success. CAQAs LLND Kit is a complete, audit ready assessment and support solution designed to help Registered Training Organisations (RTOs) identify, assess, and strengthen these foundational
US$ 56.95
US$ 28.95
US$ 32.95
US$ 44.95
