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it is made from Omachi sake rice with a polishing rate of 50%
This junmai ginjo is made with Dewa no Sato
Shichiken has created this special sparkling sake
pear) and exotic fruits with a touch of fennel (anise / herbal)
fruity aroma with a sharp and crisp aftertaste
“Shuho Shuzo” TokubetsuJunmai Muroka Omachi 16% 720mL Toa Shuzo (東亜酒造) it is made from OmachiThis is an unfiltered special junmai sake made from Omachi sake rice, a variety that has been used as the core of Shuho Shuzo alongside Miyamanishiki. It has been loved by many as a staple product of Shuho. Dry Sweet Light Rich Clean Aromatic
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