Falanghina Fontana Della Loggia Luciano Ercolino 2022 All Product share and enjoy over the

share and enjoy over the next decade

producing fine and fruity wines

Fermentation takes place at a controlled temperature and involves prolonged maceration on the skins

Fermentation with selected easts at controlled temperature

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Falanghina Fontana Della Loggia Luciano Ercolino 2022 All Product share and enjoy over theGRAPE VARIETY Falanghina AREA Fontanarosa VINEYARDS Trellised with Guyot pruning 5,000 vines per hectare. HARVEST First ten days of October VINIFICATION Gentle pressing, maceration for about 12 hours at controlled temperature (8C 10C). Pressing, must clarification. Fermentation with selected easts at controlled temperature. AGING In stainless steel for about 2 months on its fine lees SENSORY NOTES Citrus notes, lime, grapefruit, and kiwi with a soft