LIN'S DUCK | dancong oolong Format:SAMPLE ROSE is a single-plant tisane

ROSE is a single-plant tisane of whole rose buds from Pingyin county

6 grams — 200°F (93°C) — 30 seconds (rinse recommended)

For solo sessions

style — kabuse (shaded) karigane (first-flush stems) houjicha (roasted tea)

gongfu is a verb

LIN'S DUCK | dancong oolong Format:SAMPLE ROSE is a single-plant tisaneLIN'S DUCK is a dancong oolong from the Lin family in Chaozhou, Guangdong, China. This is our second production of ya shi xiang (colloquially known as "duck shit") after our first was so warmly received. This year we decided to up the anteolder trees, higher elevation, lighter bakeby sourcing from our new friend Song Lin, a 3rd generation dancong producer in the heart of the Fenghuang (read: Phoenix) mountains, where warm, humid, and daily misty high