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but don’t limit this wonderful blend
Use Black Label Rub on everything from backyard steaks and burgers to championship briskets
digital probe port and low profile fan adapter
18 Boston butts
Put Flavor where you need it
Obie-Cue's BigBull's Brisket Rub Swamp boys but don’t limit this wonderfulThis classic Brisket Rub is Built for Beef, blending chile and garlic with a little salt and savory herbs for a robust Texas BBQ flavor! Just follow label directions to cook authenic Texas brisket like a champion. Great on Texas burgers too!!!! NO MSG.
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