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Prodotto con uve Nebbiolo al 100%
typical of long aging on the lees that is more than 48 months
The wine Barolo Cru Giachini in briefly
Roddi (CN) Refinement: Barriques Serving temperature: 16/18°C Alcohol content: 14
initiated by Marziano and his son Celso
Barolo Chinato (500ml) - Borgogno Spumante Prodotto con uve Nebbiolo alBarolo Chinato (500ml) Borgogno's Barolo Chinato is a celebration of tradition and expertise in the production of flavored wines, with a secret recipe that dates back to the 1920s. Created from the noble Barolo DOCG, this unique wine is infused with 46 different aromatic herbs, including vanilla, cloves, gentian, rhubarb, and more exotic ones like sandalwood, cardamom, calamus, and mace, macerating in hydroalcoholic solutions for 35 to 70 days. The
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