Georgian Wild Harvest Tea black - Let boiling water cool

- Let boiling water cool down a bit before pouring it in cup

leaving the delicate taste of a sweet oolong

dusted with some matcha green tea powder to give it a fresh

and natural flavors of vanilla and bergamot

Teaspoon - using the right measurement makes a difference

Georgian Wild Harvest Tea black - Let boiling water coolWe have a limited stock of this newer Georgian tea, harvested from wild tea shrubs. Originating from the foothills of the Caucasus Mountains near the Black Sea, these bushes are of the Chinese varietal. Because of Georgia's geography and meterology, the teas in this region contain microzones, which add more depth to the character of the tea. Mildly sweet, with subtle fruit notes, this rare tea steeps nicely for at least two infusions, at boiling