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balancing vibrant flavours and textures
pistachio ganache
Indulge in our Raspberry Heart
yet refined
topped with flaked almonds
70% Dark Chocolate & Salted Caramel Tart - 8" Mini Tarts balancing vibrant flavours and texturesThe 70% Dark Chocolate & Salted Caramel Tart, known in France as "Tarte au Chocolat et Caramel Beurre Sal" is a sublime creation that combines a rich, dark chocolate ganache (70% pure dark chocolate) with a sumptuous layer of homemade salted butter caramel. Expertly crafted for perfect balance, this tart contrasts the deep, intense dark chocolate with the smooth and subtle layer of salted caramel. Finished with a delicate touch to elevate both flavour
